By lafermiere April 15, 2013
I was in need of a new pre rinse, and a stainless steel table for my restaurant and they had both at a great price. And had wonderful customer service! ...read more
By Debbie October 26, 2008
This evening our family group of 8 went to eat at Lynden Burger King. There were only two other customers in the restaurant when we arrived. We sat down at a table which was dirty with crumbs and spilled ketchup on it. I asked the girl at the counter if she could please clean off the table--it was the only one big enough to fit our whole group. She handed me a wad of dry paper towels and said "here ya go." I asked her if she could wipe off the table with a wet cloth. She then responded, "you can get it wet in the bathroom." My daughter in law then pulled some baby wipes out of her purse and we cleaned our own table. WE WILL NOT RETURN!! ...read more
Some people like to freeze-dry chicken because it can be stored up to a year and it also reduces the weight of the meat. The process involves removing all the moisture from the meat, which has less of an effect on the taste of the meat than normal dehydration. Freezing drying chicken can be easily don... ...read more
Cabbage is commonly used in coleslaw but it can also be steamed and used as a side dish. Red and green cabbage varieties make a tasty and nutritious juice that can be enjoyed alone or with your meal. You can easily transform an entire cabbage into a delicious, inexpensive juice with a countertop juicer. ...read more