By garuda2 at Citysearch March 22, 2012
Grew up in Kearny, so ate here regularly. Moved away and had the unfortunate realization I can no longer get anything like it. The bread, meats & veggies are good, but the proportions of the ingredients & the even way everything is stacked just make it ultimate. My suggestion is the ham, capicola & provolone - everything on it (veggies) & wet (oil, vinegar & mayo). It's beyond the best!\t\n\t\nAlways ate this with Clinton's Iced Tea - Kearny thing? ^.^ ...read more
Some people like to freeze-dry chicken because it can be stored up to a year and it also reduces the weight of the meat. The process involves removing all the moisture from the meat, which has less of an effect on the taste of the meat than normal dehydration. Freezing drying chicken can be easily don... ...read more
Cabbage is commonly used in coleslaw but it can also be steamed and used as a side dish. Red and green cabbage varieties make a tasty and nutritious juice that can be enjoyed alone or with your meal. You can easily transform an entire cabbage into a delicious, inexpensive juice with a countertop juicer. ...read more