By phoebes at Citysearch November 10, 2005
The bbq was very greasy, the service was terrible and the bananna pudding was grey! ...read more
By munchy at Citysearch December 21, 2003
It's hard to find much better barbeque if you're just looking for meat, but the sides are less than great. Oil and grease takes the place of flavor, and the barbeque portions are small, considering the price. Atmosphere is good if you're looking for something off the beaten path, but service follows suit...so don't be in a hurry, especially during busy hours. ...read more
Some people like to freeze-dry chicken because it can be stored up to a year and it also reduces the weight of the meat. The process involves removing all the moisture from the meat, which has less of an effect on the taste of the meat than normal dehydration. Freezing drying chicken can be easily don... ...read more
Cabbage is commonly used in coleslaw but it can also be steamed and used as a side dish. Red and green cabbage varieties make a tasty and nutritious juice that can be enjoyed alone or with your meal. You can easily transform an entire cabbage into a delicious, inexpensive juice with a countertop juicer. ...read more