By Greg Mancini at Citysearch May 02, 2011
I love the food here. Mel Melcomian, who owned this restaurant for Thirty Five years. And Delaney75, Mel sold the restaurant in 1996, so it was a different restaurant for ten years. So you ate at a completely different restaurant. Casa Melinda, when it was owned by Mel, was the best restaurant ever. ...read more
By CBLR at Citysearch March 10, 2011
Not only is the food addicting and fresh (which how many fast food restaurants can say this) the customer service has been so amazing for us. When you feel appreciated and acknowledged it keeps you coming back over and over!\t\nThis is just one of many experiences for me: Met a good friend for lunch today with my 9 month old baby. After carrying the diaper bag and carrier through the line I had one of the workers making the food ask me if I needed help to my table. I told them that I should be okay and next thing I know I had two workers taking my carrier and my tray to a table. One of them noticed I had a water glass and was filled before I could notice. The other grabbed a high chair for me and were so genuine. And it wasn't just for me. I watched how the employees interacted with each other and how they would really see what their customers needed. And this was at the height of the lunch rush. \t\nAnd every single time we have been there the same lady that cleans the table is there to take our tray, grab our empty containers and get us a high chair. I watch at how many people don't even acknowledge her or say "Thank You".\t\nLast week I had the opportunity to be in Arizona and we decided to eat at Rio. It made me really appreciate my Bountiful Rio. And it may have been an 'off' day but I missed the flow and quiet courteous gestures I get each time at the Bountiful Rio. \t\n ...read more
By charity1953 at Citysearch January 01, 2011
Our family LOVES this place. It is clean, beautifully decorated, great service and AWESOME food. Restaurants just don't survive in Bountiful unless they are GREAT and this one served us for 30-40 years, owned and operated by the same owner. Wish they were still in operation. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more
