By chaddyboy at Menuism April 15, 2014
Very poor service. Had to wait 45 minutes for our meal while others who came in after us were served their... ...read more
By Greg Thompson September 13, 2011
Minuscule portions. Fried rice is greasy. Large wonton soup had 2 wontons.. Beef mei fun soggy with dried out beef. Unquestionably the worst Chinese food experience we have ever had and we order Chinese 4-5 times a month. This was a delivery order. ...read more
By Beach House Ava at Citysearch August 13, 2010
Best lobster roll I ever had. Seems like they coarsely chopped and ENTIRE Lobster (tail, claws, legs) and put it in between a tasty Croissant. Can't wait to return. Of course, being right on the beach is awesome. Antonio the bartender rocks (aka Robert) Try his drink-of-the-day special. Enjoy Anna Ava ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more
