Top Food And Agriculture Companies in New York, NY
Recent Reviews View all
Roni-Sueschocolates
By Sweetoo at Citysearch November 25, 2011
I have tasted better stale candy bars at Economy candy across the street!\t\nThe chocolates are too sweet , Flavors not subtle enough and everything to cocoa \t\nOh! & Way overpriced\t\n\t\nEven Vosges or See chocolates are better!\t\nBut try Leonidas for really great gourmet chocolates ! ...read more
Orens Daily Roast
By Whatzda411joe at Citysearch November 14, 2011
I rate Oren 5 stars based upon: This is how I start my mornings 5 days a week.. 1) With the Best Daily Roast Coffee in NYC 2) I like their coffee because it is neither to strong or too hot. 3) They also have a great dselection of teas 4) Great selections of blends to take home 5) The Coffee is always constitantly Good everytime any time and the service is super fast and polite. ...read more
Quality Wholesale Veal Company
By barbara marcus March 28, 2011
David Marcus a Holocaust survivor from Transylvania along with 2 other men created Quality. They worked long hours typically from 2AM till 4 PM and loved their work. Would love to hear stories of how the neighborhood was before it became ever so chi chi. As I remember, the only place you could get something to eat was at the corner store - hogs and heffers. it looked like a hells angels hang out ...read more
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Organic eggs- Nature's perfect food
We often look upon certain words and phrases as fads, and pay less attention (or respect) to them. The word organic is one such, and you can’t be blamed if the word causes some sort of overkill. Almost every foodstuff is sold in a well packaged (and usually costlier) way just by adding the word ‘organic’ to it. But the trouble with this is that the real benefits of organic food sometimes get overshadowed because people often wrongly consider them to be marketing gimmicks without any real substance. Organic eggs are one example of this. Many people scoff at the mention of organic eggs because they feel that no egg has been produced in a laboratory by a technician wearing an overcoat, and so all eggs are natural in their own way. But this is a misconception. Today’s blog will underline 5 distinct reasons why organic eggs are nature’s perfect food. 1. An organic egg is also called nature’s multivitamin pill. This is because it contains cobalamin (B12), riboflavin (B2), Vitamin A, pantothenic acid (B5) and selenium. If your daily diet contains an organic egg, then you can bid goodbye to those multivitamin pills. 2. The next important food group that an organic egg provides to you is minerals. These minerals, like calcium, iron, potassium, zinc, manganese, and folate, are needed to maintain the body’s electrolytic balance. 3. An organic egg is not bad for your cholesterol control. On the contrary, even though it contains more than 200 mg of cholesterol, it actually helps to improve the body’s cholesterol profile (increases the good, reduces the bad). 4. Your body gets a good quantity of proteins fromorganic eggs, which serve as the building blocks. A single organic egg can provide more than 20 kinds of amino acids. 5. There are several more scientific benefits of organic eggs, but we would like to list our fifth reason as taste!! Very few things taste better than an organic egg cooked right. ...read more
By Pure Yolks May 15, 2019
Benefits of Organic Eggs
Have you noticed that we no longer talk about seasonal fruits or vegetables? There used to be a time when mangoes were found in summer, and cauliflowers in winter, because that was the way nature ordained it to be. But now, with the advances in cold storage technology, almost every fruit and vegetable is available all year round. Just like this, another way in which we humans interfere with Nature’s Laws is by injecting of chemical, additives and synthetic growth hormones into farm produce to make them ripen faster or to make them look better. One example of this are eggs. They can be called super foods, because they contain every type of nutrient that we need for a healthy diet. But in spite of this, a variety of chemicals are injected into eggs before they are sold to us – synthetic colours, growth hormones, antibiotics etc. Butorganic eggsare those which are grown in a completely organic manner. Let us look at some benefits of organic eggs: 1. Of all the foods we eat, organic eggs are the best source of vitamins. Our needs for the following vitamins get fulfilled when we consume organic eggs – Vitamins D, E, K, and B6. 2. Organic eggs also have some valuable minerals which are essential for balanced growth. Some of these nutrients are calcium, and zinc. These are essential for maintaining the electrolytic balance inside the body. 3. There is a misconception that eggs cause cholesterol. But actually organic eggs contain omega-3 fatty acids which are beneficial for the functioning of the heart. 4. Another misconception is that eggs help put on weight. The reality is that eggs are packed with nutritious foods including proteins. They actually make you feel full and help avoid binge eating. If you are able to procure organic eggs from dependable farms like Pure Yolks, you can be assured of the above health benefits and more. ...read more
By Pure Yolks April 12, 2019
La Reserve
Get fresh seafood from La Reserve in New York, NY! Contact us at (646) 604-9724 for more information on our seafood delivery services. La Reserve 241 E 86th Street, Apartment 10G New York, NY, 10028 Phone: 6466049724 Email: seafoodreserve@gmail.com Website: www.seafoodreserve.com fresh seafood, seafood delivery, new york, ny ...read more
By La Reserve May 01, 2015