By eduk8rwest at Menuism January 28, 2014
For a place that serves "family" style, they do not really want families there. We had a large party-party... ...read more
By justjeff at Menuism January 26, 2014
Was told by co-owners not a restaurant for us. Went there to celebrate a birthday with 10 adults and 4... ...read more
By annoyed3 November 23, 2012
I am unfortunately losing my patience, so I am forced to write this. My family ordered the Thanksgiving Feast from Zorns. We picked it up Wednesday night. Everything was packaged beautifully. The side dishes were amazing and they gave a lot of food. However, the 17 lb "cooked" turkey, that all I neeed to do was reheat (which I did for 2 1/2 hrs) came out of the oven bleeding. Now today I have called numerous times and still have not heard back from anyone. I paid over $215.00 for a dinner that was supposed to be fully cooked.....and I wound up with a bleeding turkey. The fact that I have not received a phone call back is outrageous. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more
