Mixed greens topped with Roma tomato, red onion, chili-lime chicken, bacon crumbles from naturally raised pork, fresh-cut corn, tossed with jalapeno ranch dressing and crispy jalapenos, fresh avocados and cilantro
A classic blend of cheddar and jack cheeses, cream and elbow macaroni
Five meatballs on spaghetti, crushed tomato marinara and parmesan
Ramen noodles tossed with a sweet and spicy Korean-style Gochujang BBQ sauce, marinated steak, napa and red cabbage, spinach, topped with cucumber, green onions and cilantro