Top Manufacturing And Industrial Supply Companies in Albuquerque, NM 87120

We are a wholesale pipe and casing company with over 20 years of service. We carry a wide selection of pipe and casing to fulfill all your steel pipe needs. Give us a call today for a quote. We are...Read More…
We have a large selection of diesel performance products. We are a VIP Dealer for FASS fuel system. We sell New Star products for your class 8 truck such as P.T.O., hydraulic pumps, clutch kits, an...Read More…

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Albuquerque Bolt & Fastener

5.0

By hummerbk

Often, I'll just need one or two bolts. They will take the time to find what I need and if they don't have exactly what I wanted they will recommend a substitute. I needed a single nut for an atv and they gave it to me,no charge. You won't get that at a box store. ...read more

Xtreme C. B.

5.0

By george klopp

great technician ...read more

Budget Transmission Masters

5.0

By polo2014

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Alzheimer’s Association Provides Emergency Response Line for Wandering

Decades LLC of Albuquerque, New Mexico, provides elder care services and consultations for guardianship, conservatorship, power of attorney, and family mediation. Outside of its business operations, Decades LLC supports the New Mexico Alzheimer’s Association and its initiatives. The association’s New Mexico chapter and other branches supply 24-hour emergency response through the MedicAlert + Alzheimer's Association Safe Return service. Designed to help individuals with dementia and a history of wandering and becoming lost, MedicAlert + Safe Return is an emergency response line that works to locate missing individuals through a support network comprised of law enforcement agencies and Alzheimer’s Association chapters. The service also forwards medical information about the person to emergency medical responders if needed. Members of the public can call the toll-free number at any time to report a person found wandering. Enrollment with MedicAlert + Safe Return provides memory-impaired individuals with 24-hour emergency response service, a personalized emergency wallet card, and an ID jewelry to help reunite them with families and caregivers. Jewelry IDs contain critical information such as the individuals’ membership number, important medical notes, and the toll-free emergency phone number. The package also includes a Six Steps to a Safe Return magnet and a personal health record (PHP) with MedicAlert + Safe Return. Membership costs $35, payable after the first year of membership and once annually thereafter. The enrollment package with emergency wallet card and ID jewelry cost $62 including shipping and handling. ...read more

By Decades LLC July 05, 2017

Bare Hands vs Ready to Eat Foods

We live in a world full of germs and disease, where people every day in various jobs come in contact with and pass along helpful and harmful bacteria. Although there are health and safety regulations for the use of disposable glovesin the food industry, I continue to see employees in fast food restaurants making meals without the proper gloves or hair nets. Recently, a popular television show filmed a certain Mexican-style fast food restaurant where the employees made tacos without using gloves. While I do not argue the cleanliness of such employees, bacteria and harmful germs can be passed to customers inadvertently, making them ill and causing them to avoid that restaurant in the future. In New Mexico, where Kimber Safetyis based, our state sponsored Food Program, which states the food regulation suggests the use of gloves in statute 7.6.92.C: "Suitable serving utensils, disposable gloves, or both, shall be used in conjunction with proper hand washing to minimize bare hand contact during processing or serving ready to eat foods" (http://www.nmenv.state.nm.us/fod/Food_Program/regulatory_4.html). On the other hand, the FDA uses much stronger and more language to regulate contact between preparer, food, and recipient. They state: (A) Food employees shall wash their hands as specified under § 2-301.12.(B) Except when washing fruits and vegetables as specified under § 3-302.15 or as specified in ¶ (D) of this section, food employees may not contact exposed, ready-to-eat food with their bare hands and shall use suitable utensils such as deli tissue, spatulas, tongs, single-use gloves, or dispensing equipment. P(C) Food employees shall minimize bare hand and arm contact with exposed food that is not in a ready-to-eat . Pf(D) Food employees not serving a highly susceptible population may contact exposed, ready-to-eat food with their bare hands if:(1) The permit holder obtains prior approval from the regulatory authority;(2) Written procedures are maintained in the food establishment and made available to the regulatory authority upon request that include:(a) For each bare hand contact procedure, a listing of the specific ready-to-eat foods that are touched by bare hands,(b) Diagrams and other information showing that hand washing facilities, installed, located, equipped, and maintained as specified under §§ 5-203.11, 5-204.11, 5-205.11, 6-301.11, 6-301.12, and 6-301.14, are in an easily accessible location and in close proximity to the work station where the bare hand contact procedure is conducted; (http://www.fda.gov/Food/FoodSafety/RetailFoodProtection/FoodCode/FoodCode2009/ucm186451.htm) Although the regulations stated by the FDA are more detailed, in what case is the approval to touch food with bare hands truely necessary? Who makes that decision, and is it possible to find out which restaurants have made the decision to touch food with bare hands rather than disposable gloves? The fact of the matter is that people ingest bacteria every day, but wouldn't you rather limit where it was coming from by having the people who made your food wear gloves? Be safe, wear gloves. ...read more

By Kimber Safety January 14, 2011

Where do you need Manufacturing And Industrial Supply Companies ?