By Jilline W. at Judy'sBook June 26, 2011
This happened on June 26th, Sunday at Noon. She has Wavy dirty brown hair and was wearing some tacky ruffled skirt and a T-shirt. The second I walked in, the Host was talking to someone else and turned looked at me and didn't even say "I'l... ...read more
By Melissa Lekas March 28, 2011
This place is awesome! I just got hooked onto this pizza. It is soooo good. I just fed my family Two large pies and a bottle soda for around 20 bucks! They also have a a Blimpie subs and a Coney Island's hot dog place inside here which my kids love also. By far the best pizza around. I just wish they were open on Sundays. ...read more
By timbo77 at Citysearch January 04, 2010
Like stepping back in time. 60s style-decor like the popular tiki-themed restaurants that were popular then. Great tropical cocktails like the zombie and mai-tai are cheap and potent. The food is good, not great. The portions are huge and the dim sum and apps are better than the main courses. Got the duck and it was fatty but tasty too. Some of the entrees are a little over-priced ($18+ for Chinese food?) Service is okay only because waiters are these little old Chinese guys who are a little brusque. If you know what you're ordering and not difficult, you'll be fine! They even serve the fried noodles and duck sauce like I remember as a kid. Overall a great place, hope it never changes! ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more