By David February 26, 2009
Midway Seafood is a small country grocery store that has a small seafood mart within it which accepts WIC and EBT. The owner is a Wild Life Service Agent selling hunting and fishing licenses and handles vessel registrations. The owners are also notary publics. In addition to selling lottery, they also sell various lottery (dream) books which are popular with Pick 3 and 4 players. Midway Seafood is also the sole distributor in North Carolina for Eagle Books Publications which sells a variety of lottery books. The primary seafood sold is spot, flounder and whiting fillets, shrimp, scallops, snow crab clusters and when in season, Lockwood Folly oysters. The store is located halfway down Midway Road (between Hwy 211 and Old Ocean Hwy - Business 17) in Bolivia. It is family owned and has a friendly country atmosphere. ...read more
By David February 26, 2009
Midway Seafood is a small country grocery store that has a small seafood mart within it which accepts WIC and EBT. The owner is a Wild Life Service Agent selling hunting and fishing licenses and handles vessel registrations. The owners are also notary publics. In addition to selling lottery, they also sell various lottery (dream) books which are popular with Pick 3 and 4 players. Midway Seafood is also the sole distributor in North Carolina for Eagle Books Publications which sells a variety of lottery books. The primary seafood sold is spot, flounder and whiting fillets, shrimp, scallops, snow crab clusters and when in season, Lockwood Folly oysters. The store is located halfway down Midway Road (between Hwy 211 and Old Ocean Hwy - Business 17) in Bolivia. It is family owned and has a friendly country atmosphere. ...read more
By Tonya September 04, 2007
What a great place to eat. If you're lookin' for full flavor spicey food then look no furhter. This is a mix of soul, cajun, and down home cookin' at its best. The price is right and the portions are enough for left -overs the next day...that is if you can put your fork down the first round. Great hospitality and smiles all around. Its not a big place, but very cozy and the aromas from the kitchen follow you home making you want to go back for more. This is what southern food should be. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more