By wahsibor February 18, 2011
The place looks fantastic, the food--less then ok. Received not 1, but 2 rotten potatos. Cut right down the middle. How do you miss that twice?! Very plain-jane tasting food. And please, blanch your fries. I'd rather not eat soggy, saturated fries. ...read more
By Boobie September 09, 2009
What a great find! Good food, great prices and Dr. Mike's a real character. You should go just to meet him. Everything is baked on premises. Once more people find out about this place it will be hard to get a table so you should go soon. Be sure to tell Dr. Mike that you read a review online. ...read more
By Terry August 01, 2009
Best raisin bread I've ever had. Breads made right in the cafe. Delicious and large portions. A waitress with super personality..... Will definitely be back and will pass on its great reputation. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more