By thomasw2012 July 28, 2012
Well my wife talked me into going back for a second try since the city consensus is that it's either great or terrible. Unfortunately, it was once again the latter and TERRIBLE! This time I had the "Roast Beef Blues" sub and couldn't finish it because it was so bad. To start the bun was stale and broke into pieces at first touch, the spinach consisted of three leaves of baby spinach for the entire sub and the roast beef was so dry and tasteless I had to drown it in ketchup just to suffer through the few bites I took! To make it worse the inside setup from attempting to review the menu, place an order and fill your drink all takes place in about a six foot area and is nothing less than a disaster with everyone trying to go different directions on a "path" that is about 2 feet wide. Worst experience I've had at a "restaurant" in years! I will never go back and do my best to discourage anyone else from trying it! ...read more
By Sambo Pete at Citysearch June 19, 2011
Have passed this restaurant off Hwy 16 many times and was not impressed by the location or outside looks. I was very surprised by the inside. The food was excellent and the staff friendly. The test for a good Mexican restaurant are the chili relleno - here it's super. The fajitas were great also. But the biggest surprise is the price. Here you get a better meal than in PTC and Newnan for half the price. Give it a try. Great food at drive thru chain prices. ...read more
By Carol Frances at Citysearch April 26, 2011
The people in our party ordered relatively simple, straightforward fare at lunch the other day and all but one of us was disappointed. Unbelievably (to me) even the hamburgers were awful. Fries and okra were equally as bad - cold and soggy. There has got to be a problem in the kitchen - I've shared my story with at least 6 others since my visit, and they've all told me they had similar experiences. One big negative that I keep hearing is that the food is not what people expect. I also keep hearing that usually one or two people in a party are satisfied with their meals, and the rest of the party is very disappointed. Apparently, a few of the dishes are fine, but it's a VERY mixed bag at this place, which is a shame since the decor is so nice. This leads me to the reason I'm taking the time to write this review. I would really like to see this restaurant succeed - nice interior and Senoia is a cute town, but the food really needs a lot of attention - waaay too inconsistent right now. BTW Service was fine, until we needed our check and then the waiter disappeared, and we had a hard time getting his attention. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more
