By RachelRae October 03, 2015
Donovan Truitt- Popeyes at this location didn't open until today, October 3, 2015 ...read more
By donovan truitt August 20, 2015
best ever ...read more
By Anonymous August 11, 2014
Aside from the 1 hour and 40 minute wait for food (after ordering which also didn't include the 30 minute wait for a table and seeing multiple tables come in after we ordered, eating and then leaving before we even got our order), the wrong fish being served to me after that time (a SMALL portion of tilapia instead of the flounder I ordered), the manager refusing to see us after multiple requests regarding the long wait and then acting like a total jerk to us when we went to pay by completely lying to us about how long it took for our food (we have photographic evidence that he's wrong) then yes, the restaurant is definitely above a ghetto McDonald's. I would recommend, however, cleaning the tables from time to time where you walk in and wait to be seated, get rid of the chairs with wheels that are at every table (especially if the floor in that area is uneven) and not outright lying about the place being super busy with several empty tables sitting around and others coming in an HOUR after some customers but still getting their food first. I worked as a line cook for Hooter's while in college and our food (less than half the price of Serendipity's) was of better quality and the waitresses had much higher IQs. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more