By bcurran3 April 14, 2014
Living in the San Fernando Valley and L.A. in general, you know there is a Mexican restaurant on every corner. Most of them are the same, there are few stand-outs such as Tito's Tacos. Well, this is a stand-out. This is the ONLY Mexican restaurant who's food I actually crave. There's a reason there is a long line for the food, it's that good. Try the carnitas cooked with cream. OMFG! ...read more
By milkbar at Menuism July 14, 2013
Been coming here for a while now when my K-town regular eateries are booked. Closer to home and the prices... ...read more
By HIP Advertising - Distribution, Flyers, Postcards, Design, Direct Mail June 18, 2012
This little place is family owned, and has some of the BEST BBQ in the Valley! Great sides like red beans ...read more
The bain of every retailer and restaurants is credit card fees. One Click Dining offers you an opportunity to lower your discount rates, and fees, as well as get our online service free for 12 months, and free setup, an $870 value. ...read more
By One Click Dining December 01, 2010
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more