By rodz2012 February 16, 2012
My wife and I organize a group of friends, who have retired, and have monthly luncheons. We chose to try out Edgar’s Italian Restaurant as our monthly luncheon (there was 15 of us). The restaurant main room had a nice decor with plenty of parking in the rear of the restaurant. We were seated in the Banquet room which had plenty of room and seating. After looking at the menu for about 10 minutes, the order was finally taken ...read more
By Kathleen May 26, 2011
Down home cooking, quaint with a small town feeling. ...read more
By MARIA FERNANDEZ June 29, 2010
IHOP MADERA IS THE BEST! JOSE THE SERVER WILL TAKE CARE OF YOU! TRY THE BLUEBERRY PANCAKES W/BLUEBERRY SYRUP... ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more