By liz marsden April 02, 2011
good food at a good price, owned by an old Uriah family of Native Americans. ...read more
By jason January 28, 2008
I love this cafe! I don't get to come in very much, but when I can, I do. The food is amazing, the workers are so nice, and the owner is great. And that man can cook. I can't wait for his homemade bbq again. And he never makes you feel out of place when you come in to eat. Feels like going back home. ...read more
By PJ Park June 13, 2007
I loved this restaurant and its people. Owned and run by Native Americans of the nearby reserve. I stopped at this restaurant on my bicycle journey from Maryland to Brazil (http://www.biketobrazil.blogspot.com), and the folks inside signed my petition in support of the Climate Stewardship Act, and I gave them t-shirts of the Undoit.org campaign. They served up some tasty melted cheese and tomato sandwiches, and we simply lovely company. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more