By dmetrea at Citysearch January 13, 2004
Haases, though hard to find by some, the drive there is worth the food. Every night there's a great special, My favorite's being their awsome stuffed tenderloin (Stuffed with bacon and cheese, covered in satued mushrooms) and the Tenderloin and haddock special. They have a wide selection of Steaks, and many fish plates also. Included with your meal is a salad bar, and your choice of potato (the baked ones are HUGE) The service is great with a friendly, family oriented staff. The weekends are busy, but i think that the food is worth the wait. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more