By Dinnerwinner at Menuism March 31, 2012
The drive from Sheboygan is well worth it. A very clean and organized eatery! Very friendly staff and great... ...read more
By CAROL HECKER December 04, 2010
we have eaten at Kim's 5 corners now a few times and have had the best food ever. very friendly and very clean. prices are great ...read more
By Jim Wickert October 07, 2010
We have been following this restaurant since its beginning...We have experienced it in it poorest and finest form. Now under the direction of Ozzi and his band of show stopping gourmet chefs you will experience dining at its best. The chefs at The Final Approach are working very hard to provide some of the most delectable offerings in the culinary arena. They cut their stakes to your order, prime, personally cut and selected,.. Something most restaurants do not do. The menu is very well done, but do explore their specials… The last three visits I had a different specials each visit from a very fine Salmon with a cream, lemon, caper and cheese sauce, next a fantastic Tenderloin Filet dressed with an award winning parsley oil/balsamic sauce, including roasted asparagus, onions, red and green peppers a beautiful garlic mashed potato, $14.95. My most recent adventure was stuffed meat loaf (spinach/ham/cheese) done with an array of seasonings, finished with a fine tomato basil ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more
