By Rosielya July 31, 2013
I love it, my sister introduced me to it about a year ago. Always satisfies me.They're very welcoming, food is always hot and ready. It's just delicious, I love it! ...read more
By Tietan Auto Body July 19, 2010
Haven't been to "redone" old location but hearing awesome things about the smoked ribs. Before the fire it was always the spot for breakfast. Glad your back!! ...read more
By Tietan Auto Body July 06, 2010
Been going to the Iceburg since i was a child. Its always as good as I remember especally the scotch and sodas, and the onion rings! ...read more
The Mill Creek Brewpub was established at its current location in 1997. This unique pub is the culmination of Gary Johnson's 33 years of owning restaurants and pubs in sleepy little Walla Walla. The first thing you notice upon approaching are the beautiful maple trees fireplace. If you have ever been to Walla Wall, you know that this is the premier place to be. The Brewpub is still one of the best values in town for food. Mario Les has been the kitchen supervisor for the past 7 years, and his fish tacos are to die for. Full service lunch and dinner options, including Happy Hour specials. Troy Robinson is the brewmeister and delivers consistent quality with all four hand crafted beers. The pub is open 7 days a week. The bar is a busy place featuring many Walla Walla wines, beer and mixed drinks served at all times. If you're visiting this area, make sure to include a stop at the Brewpub. If you're looking for a good time for a Happy Hour in downtown Walla Walla, this is the place to be. Enjoy great drink specials Monday - Thursday 4 - 5:30pm. We have delicious American fare and coor beer waiting for you. Visit Mill Creek BrewPub and become part of the family. We are proud to be the first brewpub in Walla Walla in over 50 years. We only use the finest hops, wheat, barley, and other ingredients. Experience our quality for yourself. Come in and grab a pint. ...read more
By Mill Creek Brewpub & Restaurant January 22, 2015
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more