By vicki October 19, 2010
we just visited thee kafe again only to get not so hot food. this seems to be a problem more in the evenings after 4 pm. having just 1 waitress, taking orders , running the register, as well as anwering the phone is bad for business. looks like the cooks would bring the food out, or have at least have 1 x-tra waitress. i have even heard other customers ask why their food is cold?the food is not bad when it's hot. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more