By avidaudifan at Menuism November 21, 2012
I go to this place all the time.never had anything bad.there is no waitress just pick up your food and sit... ...read more
By hddave at Citysearch March 18, 2012
Tried it twice and two bad experiences! First time sat at the back bar and had to wait 10 min for a bartender. After that the bar had No Miller Light beer?? Ok, ordered the fperch dinner which was good. Went to pay and this place doesn't take American Express? \t\n\t\nAfter a few figured hey the fish was good try it again - BIG MISTAKE. Walked in bar was fairly empty. Sat down and a waitress says "That Bar is closed" oook went to go the back bar and the door was locked. Another waitres said only the outside bar is open. Ooook again, the outside bar was packed. Was looking to order dinner and the white plastic bar stools didn't look appealing. As my son and stood there kind of dazed a "waitress pointed and said "hey there's two seats in the corner". At that point I said never mind and walked out. \t\n\t\nFRIDAY 3/16 6PM 3 BARS - 2 CLOSED; REALLY??, WAITRESSES STANDING AROUND BUT CAN'T OPEN A BAR; REALLY? \t\n\t\nDON'T WAST YOUR TIME! ...read more
By Darryl London November 13, 2011
I spent over $50 to feed my friends and family their food on a takeout order. Everything was good, good as usual, except for the order of Pork Lomien Noodles. It smelled sour when I got it home (5 minutes after I picked it up). I tasted it and the meat was rancid. I've been a customer of their's for the past year and I've never had a problem with their food. I returned to the store with the Pork Lomien noodles. When I explained the problem to the manager, she refused to smell the lomien noodles. She refused to give me a refund for just the pork lomien noodles and she refused to make me another order. I told her that her attitude was uncalled for and she dared me to call the Health Department because in her words "we make everything fresh!" I told her that she was being ridiculous and that I would be making a complaint and she said "f@#k you! Get out my store!" ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more