By Veritas2 at Yellowbook March 23, 2012
I used to work here when i was younger. Generally, most of the people who work here or worked while I was working here are uneducated and absolute trash. But it reflects upon the owner who is a complete low-life degenerate.||[]||[]The owner as well as several employees used to verbally abuse me, call me names, or say things to bring me down and/or curse at me and take advantage of me. And a lot of the cooks in the back were quite comfortable grabbing peoples butts that work there.||[]||[]I actually saw one of the cooks in the back when preparing food dropped some uncooked meat on the floor and then put it back into the plate when I was working.||[]||[]I look forward to the day this place goes out of business.||[]||[]DO NOT WORK HERE. Stay Away.||[]||[]Oh Yeah, But the food was great.||[]||[]I never lie, this is the honest to gods truth about this place. Now you know.||[]||[]Veritas Lux Mea ...read more
By DBF Collection Corp October 14, 2011
We have been eating here for years. The food and service are excellent. Try the steaks, chicken pot pie and crab cakes ! All of the food we've tried was fresh and delicious. ...read more
By Jon November 17, 2010
This was the worst food we have eaten in over 20 years. The chicken special with grilled eggplant was served with absolutely raw eggplant, never grilled and broccoli swimming in its own undrained water. The plate was literally afloat. My spouse's Bavarian special had a wienerschnitzel that was overcooked to a cardboard consistency, accompanied by tastless bratwurst and canned beets. The surly service leaves a lot to be desired as well and doesn't add to the situation. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more