By exx April 09, 2015
Stale bread, wilted lettuce, ROTTEN spinach, and sodas that are all syrup! Throw in the employees who are rude and disinterested for a truly horrible experience. ...read more
By Anonymous August 03, 2014
Employees here are dreadful and disinterested. Who owns this place? Awful. ...read more
By Anonymou406 September 22, 2012
I am a Bozeman local and have been in the food service industry for over four years now. After being seated in Cora's section, my boyfriend and I basically served ourselves. We had to ask the bartender, Kaela for drinks, after we got drinks our server acted short and rude toward us. I have been to this restaurant many times, and typically have good service. Before this I have never had to physically get up and find another server to ask for anything. I stopped several other employees tonight to ask for things I needed. Here is is typically best to sit at the rail, otherwise you risk dealing with employees like Cora. Incompetent, and a total airhead. ...read more
Congrats to Carrie on her fourth "Best Desserts" as a baker at the Sweet Pea Bakery, and the first as owner! "Best of Bozeman" is a poll of locals and readers of Tributary Magazine conducted each July. Find out for yourself why Sweet Pea desserts are the local's favorite. Visit us downtown, on the web, or call 586-8200 to place an order today! ...read more
By Sweet Pea Bakery July 21, 2007
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more
