By Nancy November 12, 2009
11-12-09 Their Antipasto salads are the best, and I'm a big salad eater ! The Ranch dressing is to die for. ...read more
By Anonymous August 02, 2009
As with most pizza places in the area the crust is cardboardy and the toppings usually burnt. This pizza place, along with the rest in the area, seem like they all come from the same mold. Someone needs to break the pattern and make a pizza like the pros. A great example would be the Tweeny's pizza and party store on six mile in Redford Twp. That would be a great pizza to copy. ...read more
By Jenny Maddus April 25, 2009
Great restaurant. The inside has a wonderful atmosphere with warm decor, and friendly service. I had the pot roast dinner, and it was great. The meat was lean and tender, and the carrots and mashed potatoes were the best I have had in quite a while. And my husband had the lasagna, which was creamy and so very good. Would recommend this restaurant to anyone. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more