By W. D. January 02, 2012
Telephoned in an order for (what I thought would be) mexican food. Received the food and it didn't look right. Asked about it and was told it was like that all the time. Started to eat the flavorless oddly colored food and got sick and couldn't (didn't even want) to finish my $10 order of food! Called the restaurant back and the girl who answered wouldn't give the name of the name of the manager and hung up on me! Above all, just skip the place... maybe it will hurry and get closed down. This isn't right even in the slightest and I am not sure where these folks get their manners, but I have never dealt with any business in this area that was so wrong! I just can't believe they can stay open at all? How could this be? I've never been so moved to tell someone how awful a place was, but for a $10 plate of food that I couldn't eat and to get treated so poorly.... I really hate to post this, but I would recommend people stay away if you don't want to loose your money. ...read more
By Jim February 19, 2009
This place is great. Excellent pizza and very friendly service. Never once were they anything but friendly. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more