By ca92509 November 14, 2012
Ordered meals, watched as employees used bare hands to fix sandwiches, then grab various doors on ovens and then come back to the sandwich. Notified one of the co owners who knows that there are regulations within the food industry that prohibit this type of conduct. Co owner was upset that it was brought to his attention, rather than looking at a way to correct the problem became upset at being told of the problem. Stay away. ...read more
By RabidDog at Citysearch August 03, 2011
Employees can be seen at times touching their raw sandwich fixings (meat, cheese, veggies, bread, cookies) at times when they are restocking with their bare hands. This is strictly forbidden, no bare-hand touch to specific types of foods.\t\n ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more