By Bigmister July 02, 2013
Just visited Joes and was treated very poorly. The manager/owner was rude and refused to seat a group of 20 people inside even though we offered to spread out. There are many other good restaurants out there that would love our business in this down economy. Never again will my family or friends visit this restaurant. Will pass the message on to many that have frequented them in the past. By the way, their health score is an 85. Figures! ...read more
By T October 12, 2011
I went to this restaurant yesterday with my friend and we LOVED it. We were already planning our next visit. The service was incredible and the food was oh so yummy! I highly recommend the crisp tuna appetizer, though spicy, it tastes great!! Bon appetit!! ...read more
By Anonymous October 03, 2011
For the quality of the food the prices are extremely outrageous. Management is lazy. Felt like a burden instead of a paying customer! Their wraps are always cold & during lunch the cheese on the philly steaks is never melted! Burgers are to salty, for the most part they just suck, stay away, don't spend your hard earned money for "horrid" food! ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more
