By Mary P. at Judy'sBook June 11, 2011
Good: Loved the service I got on the phone and the price was very good for a large delivered to my home. Other: Pizza was great my family loved the thin crust reminded me of true New York style pizza, just enough toppings and cheese was ou... ...read more
By Fire Strings at Citysearch May 18, 2011
It's really the only teriyaki place in that neighborhood, and it seems like they know it. The last three times I've gone there the service has been lackluster and slow. The first couple times I thought it was a fluke, but now I'm pretty sure it's that way all the time. Today it took them 19 minutes to make my food, and when I got it they told me that they had to leave some ingredients out of my dishes and pulled a one dollar bill out of the register, put it in my hand, and walked away. Nearly twenty minutes to get a to-go order that wasn't even complete? Last time for me. ...read more
By Rachel S. at Judy'sBook April 05, 2011
We are regulars at IKA! The staff is ALWAYS polite, extremely professional and, greet us with a genuine smile. Their service at the restaurant is the best service we ever experience. The food is delicious and I love the fact that they do... ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more