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Review of The Bulloch House

joan & ray brown

great place to eat

we have always enjoyed eating at the bulloch house. the food is old south cooking. menu is different every day, and has a good selections of old standbys such as fried green tomatoes and fried apple rings with both a hot sauce and a sweet tomato sauce. plus buscuits and corn bread and fried chicken livers. a small sald bar and at least 2 meat courses and several vegetables. there is a salad bar and if you have any room left their banana pudding is excellent

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