By A. G. November 29, 2011
I should have read the reviews first. I went there just previously, and ordered a burger and fries. The burger at best was ok, the fries however were way overdone. They were more like potato chips. I asked the server if they could redo them and make them a little more edible. The chef/owner came out and let loose on me. Told me that if I wanted "specialty ordered" fries, I should have stated that before I ordered. I didn''t really think that I would have to ask for "soft edible" french fries, just like you get everywhere else. I payed for the food and left, to never return again. Absolutely wretched customer service from the "so called" owner. ...read more
By Margaret Herzog June 26, 2010
My husband and I have been stopping at Conner's Cafe for over thirty years. Our choice of the best place to stop between Boise and Pocatello! ..... Not a franchised "fast food", but the"real thing"......quick service and good food! ...read more
By tonya lee August 05, 2008
the food was hot & yummy! so much to choose from. service was slow, but worth the wait! ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more