By Chops November 26, 2012
I have been a customer of the Goodie Gallery for the past fifteen years. During the past year I have noticed a slow decline in food quality. This has sped up in the past two or three months. The employees used to be kind, quick, and good at their jobs. Now it seems they are just there for the paycheck and do not care about the customer at all. I hate to see this happening since I grew up eating Goodie Gallery food. I continue to give it a chance, but not sure for how much longer. ...read more
By meko at Menuism October 20, 2012
I am not looking for a free meal from I hop. I don't think I will ever go back there. We decided to stop in... ...read more
By Localmville at Citysearch December 27, 2011
Hello, I have been a customer of Church's chicken for quite some time. When I moved to Milledgeville, GA I found the location here very quickly and began frequenting the establishment. Over time, I have noticed that I have a poor experience everytime I go there. My husband loves Church's chicken and likes to eat the food at least twice a month. Lately, I have felt like I don't want to go there anymore because everytime I go I have to wait more than 25 minutes for a small order (2 people). I see employees converse, lean against the counter, eat behind the counter and leave the counter entirely before my order is complete. I am almost certain that on at least one occasion the food has been delayed on purpose. As well, most times I pick up an order is either wrong or incomplete. In fact, I feel like I have a routine: receive the food in the drive through then park and walk in to correct the order. Truth be told, I'm fed up and tired of waiting too long for my food. I'm unhappy with the service because it seems like I am an inconvenience to the employees. ...read more
If you own or work at a fancy restaurant, you may serve wine to your guests. Although the act of serving wine may seem fairly simple, they are certain rules of etiquette that apply and should be followed. Serving wine the proper way will impress you customers. ...read more
Many people think that an enchilada in a restaurant is much better than anything they can ever find at home, unless they know a lot of Hispanic people. This is because a restaurant has a special way of making enchiladas that is not only delicious, but doesn't fall apart like some people find when they... ...read more
