By Jacek B July 20, 2016
Great place for amazing food!! I have to say that we were so satisfied with the service and the food in here. The taste is really unique and we had a great time. ...read more
By cmdanbury13 February 09, 2014
They did a great job.The loss of heat and cooling was reduced by over 50%. Very professional. ...read more
By MichelleTag February 08, 2014
They showed up on time and finished on time. Equally important, they communicated with me on the progress and answered all my questions. I'll recommend Climate Partners. ...read more
It's time to book your Lobster and Clam Bakes for the upcoming season. Our phone lines are open to reserve your date. Don’t lose out because of late bookings…Now is the Time. Visit our websitehttp://www.thelazylobster.com for more info e-mail:info@thelasylobsterrestaurant.comor call 203-283-1864 For all of your catering needs check out our catering company http://www.afineaffair-catering.com/ ...read more
By The Lazy Lobster February 03, 2008
Some people like to freeze-dry chicken because it can be stored up to a year and it also reduces the weight of the meat. The process involves removing all the moisture from the meat, which has less of an effect on the taste of the meat than normal dehydration. Freezing drying chicken can be easily don... ...read more
Cabbage is commonly used in coleslaw but it can also be steamed and used as a side dish. Red and green cabbage varieties make a tasty and nutritious juice that can be enjoyed alone or with your meal. You can easily transform an entire cabbage into a delicious, inexpensive juice with a countertop juicer. ...read more
